Maggie's fish burger MENU • every thursday at Maggie's Cafe

Charcoal battered Cod served with Maggie's home tartare sauce served in a brioche bun

King Prawns served on a salsa with marie rose sauce served in a brioche bun

Local lightly battered Dab with Maggie's tartare sauce served in a brioche bun

Lightly battered Halloumi with pesto served in a brioche bun